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nutrition health writer

Thinking Nutrition

For the latest nutrition research and controversies

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About me

My name is Dr Tim Crowe and I’m a career research scientist and educator with most of this spent in the absolutely fascinating, yet always controversial, area of nutrition. That means I’ve got a bunch of geeky letters to put after my name such as BSc(Hons), MNutrDiet and PhD. I’m also a credentialed Advanced Accredited Practising Dietitian with Dietitians Australia.

I started this website as a way to be proactive in providing credible, evidence-based nutrition messages in straightforward language. And then turning this information into practical implications for what it means for a person’s health. You’ll find this approach to communication all throughout the writing I do. You can browse through over 100 articles on this site to see this in action.

There is so much conflicting information in the field of nutrition. There are lots of people claiming to be a nutrition expert, but who can you trust? While I don’t profess to have all the answers in an area that is continually changing as research changes, you can count on what is presented here being free of any commercial influences. The information you read here is based on the whole field of nutrition science, not just selective areas that support a particular way of thinking.

I love to communicate important nutrition messages to the public in plain and simple language. To support this aim, I also write for many consumer publications and speak regularly to the general public and medical professionals through seminars, workshops and conferences. I’m also active in providing information and comment to the media.

All of my communication messages are informed by my 30-year research career which spans laboratory molecular biology research right through to clinical nutrition trials. If you really want to geek it up and know more about this research, here’s my full publication list over at ResearchGate.

Want to republish articles on this site?

All information on this site is supplied free of charge under a Creative Commons Attribution 4.0 International Licence.

Content from any of my articles you are free to:

  • Share — copy and redistribute the material in any medium or format.
  • Adapt — remix, transform, and build upon the material for any purpose, even commercially.

Under the following terms:

  • Attribution — You must give appropriate credit to me as the author of the material and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests that I endorse you or your use of the material.
  • No additional restrictions —You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.

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Get the book

Now in its fifth edition, Understanding Nutrition is the leading text used in nutrition and dietetics courses in Australia and New Zealand. As one of the coauthors, I step you through core topics such as diet planning, macronutrients, vitamins and minerals and follow this with chapters on diet and health, sports nutrition, lifespan nutrition and food safety.

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All content on Thinking Nutrition by Dr Tim Crowe is licensed under a Creative Commons Attribution 4.0 International License and can be reused with attribution.