Cinnamon is a popular spice, promoted for its ability to control blood sugar levels in diabetes. Clinical trials using cinnamon in diabetes though have mostly been small in number and haven’t always shown a positive benefit. With more clinical trials recently published, a new scientific review is painting a more positive picture of how this humble spice could have a role to … [Read more...] about Spicing up diabetes treatment with cinnamon
Thinking Nutrition
For the latest nutrition research and controversies